AHUEVO MENU
ENTREES TO SHARE
Croquette la Regi
Burrata salad with tomatoes from our harvest
Fried eggs with potatoes and iberian cured ham
MAIN DISHES (choose 1)
Chicken meatballs with chili-garlic sauce and tamarind, yellow ají puree and smoked corn
Fish of the day with smoked aubergine, spiced yogurt, cherry tomato and black olives
Trofie pasta with boletus and truffle
Dry aged sirloin beef with vegetables from our harvest
(5€ Supplement)
DESSERT OR COFFEE (to chose)
Rustic bread with virgin olive oil ‘Varona la Vella’ (First service included)
*We have a vegetarian menu and gluten free options. We can adapt our menus to different food intolerances
*Available for groups and general customers from Monday to Saturday dinners and lunches Saturday
28,00€
Due to the cooking process, we warn that our dishes may contain traces of some allergens.
| 1 | Crustáceos/Crustaceans |
| 2 | Sésamo/ Sesame |
| 3 | Frutos secos/ Nuts |
| 4 | Gluten |
| 5 | Huevo/Egg |
| 6 | Pescado/Fish |
| 7 |
Moluscos/Molluscs
|
| 8 |
Cacahuete/Peanuts
|
| 9 | Lácteos/Lactose |
| 10 | Sulfito/Sulphites |
| 11 | Soja |
| 12 |
Altramuces/Lupins
|
| 13 |
Mostaza/Mustard
|
| 14 | Apio/Celery |