HUERTA MENU
Fruits and vegetables on this menu are mostly grown in our garden. Enjoy them!
(Tuesday to Friday lunch)
HUERTA MENU IS NOW ON HOLIDAYS
We will be back in September
STARTERS
Pastry of sausage with shiracha mayo
4,5
Valencian tomato salad with pickles and black olive soil
10
Poached eggs with León-style blood sausage and green apple
5
MAIN DISH (Choose 1)
Salmon with oven-roasted eggplant and citrus crème fraîche
2,6,9,11,13
Pork tenderloin with mashed potatoes and green peppercorn sauce
9,10
Pasta with truffle sauce and mushroom
4,5,9
Rice with fish and broccoli (Minimum 2 people)
1,6,7
DESSERT OR COFFEE
Crème Brûlée with Lotus
4,5,9
Mille-feuille with strawberry
4,5,9
Watermelon with orange caramel and triple sec
Scoop of ice cream
Rustic bread (First basket included)
We have menu options adapted to vegetarians and people with different intolerances. Ask us!
22,40€ (Menú with 3 Starters)
19,90 € (Menú with 2 Starters)
Due to the cooking process, we warn that our dishes may contain traces of some allergens.
| 1 | Crustáceos/Crustaceans |
| 2 | Sésamo/ Sesame |
| 3 | Frutos secos/ Nuts |
| 4 | Gluten |
| 5 | Huevo/Egg |
| 6 | Pescado/Fish |
| 7 |
Moluscos/Molluscs
|
| 8 |
Cacahuete/Peanuts
|
| 9 | Lácteos/Lactose |
| 10 | Sulfito/Sulphites |
| 11 | Soja |
| 12 |
Altramuces/Lupins
|
| 13 |
Mostaza/Mustard
|
| 14 | Apio/Celery |