TAPAS SHARING MENU
TAPAS TO SHARE
Croquette
Aubergine with spiced yogurt, pico de gallo, black olives and crispy rive
Focaccia with black pudding from León, apple, pickled onion, and qual egg
Fried eggs with potatoes and cured iberic ham
Dry aged sirloin beef with vegetables from our harvest
DESSERTS (to share)
Basket of bread with virgin olive oil ‘Varona la Vella’
*Drinks not included
*We have a vegetarian menu and gluten free options. We can adapt our menus to different food intolerances.
*Only available with previous booking and for groups over 10 people
33,00€
Due to the cooking process, we warn that our dishes may contain traces of some allergens.
| 1 | Crustáceos/Crustaceans |
| 2 | Sésamo/ Sesame |
| 3 | Frutos secos/ Nuts |
| 4 | Gluten |
| 5 | Huevo/Egg |
| 6 | Pescado/Fish |
| 7 |
Moluscos/Molluscs
|
| 8 |
Cacahuete/Peanuts
|
| 9 | Lácteos/Lactose |
| 10 | Sulfito/Sulphites |
| 11 | Soja |
| 12 |
Altramuces/Lupins
|
| 13 |
Mostaza/Mustard
|
| 14 | Apio/Celery |