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Rice Russian salad with diced bluefin tuna and crispy corn sails, on a long black plate over a striped tea towel
Gluten-free menu in the centre of Valencia

Gluten-free
restaurant
in Valencia

22 of the 27 dishes on our menu are served exactly the same without gluten: everyone at your table orders from the same menu. With gluten-free seeded bread, a porcini croquette and gluten-free beer. In the Ensanche, 8 minutes from the Palau de la Música.

4.6 2,098 reviews
9.5 1,168 reviews
TripAdvisor 4.8 1,887 reviews

Book online, up to 20 people

Gluten-free food in Valencia, from our regular menu

‘Ahuevos’ rotos with ham in a white enamel pan with a blue rim
Aubergine with spiced yoghurt, rocket and flowers, on an aubergine-shaped plate
The ‘lazy’ tortilla up close, with diced bluefin tuna, piparra peppers and a crispy anchovy
gluten-free

Everything was delicious, with almost the whole menu gluten-free or adaptable (except some pasta and the bread).

Héctor L. · TheFork · translated from Spanish
Dry-aged beef chop sliced into strips on a black griddle, with roast cauliflower
A crispy egg on titaina with flaked almonds, on a white plate
Hand-carved Ibérico ham on a wooden board
the food

Thoughtful and completely delicious small plates. Top class service.

Lucy Davies · Google
A sponge cake topped with a kumquat, on pumpkin cream

In the Ensanche, 8 minutes from the Palau de la Música

Carrer de Salamanca, 28, ground floor46005 València · Ensanche
Colón and Alameda metro stationsA 13-minute walk
Garaje Gran Vía car park, a 6-minute walkAnd the Reino de Valencia car park, 8
  1. Palau de la Música and the Turia GardensAn 8-minute walk
  2. Colón MarketA 9-minute walk
Get directions

If you avoid gluten, why here

22 of the 27 dishes on our menu, also gluten-free
Gluten-free seeded bread and porcini croquette
Gluten-free beer and house cocktails
Best of the Best, Travellers' Choice 2026

Reviews

Review summary

4.6 2,098 reviews on Google
TripAdvisor 4.8 1,887 reviews on Tripadvisor
9.5/10 1,168 reviews on TheFork
H
Héctor L. 3 years on TheFork
9.5/10

4 months ago

Everything was delicious, with almost the whole menu gluten-free or adaptable (except some pasta and the bread). Great service too.

Translated from Spanish

L
Lucy Davies Local Guide · 44 reviews

3 months ago

Wish we had discovered this place before our last night here. Thoughtful and completely delicious small plates. Top class service. Paid 93 EUR for 4 dishes, 2 desserts, water and a lovely bottle of wine. Highly recommend. Make sure you book at the weekend! We had a table at 7.30 and it was full by 9.
M
Maribel Q. 23 reviews · 8 years on TheFork
9.5/10

3 months ago

A delight of dishes, in presentation and flavour. Thank you for having a wide menu with options free of cow’s milk protein, including a dessert. It’s wonderful.

Translated from Spanish

t
trudi collister Local Guide · 20 reviews

4 months ago

We ate dinner here and it was superb. We chose the €33 menu and if I’m honest, there was too much food for us. Starters are set and there was an unexpected egg dish to share which was delicious. We both chose John Dory as the main which didn’t disappoint and I didn’t even finish my ice cream as dessert. Excellent wine choices offered and fabulous attentive service.
C
Celia M. 65 reviews · 9 years on TheFork
10/10

25 days ago

Traditional dishes with a novel touch that makes them even tastier. Ten-out-of-ten service. Good value for money. We’ll be back.

Translated from Spanish

E
Elena Escolar Otaño 14 reviews

3 months ago

Spectacular. The food was incredible and the service even better. Miguel looked after us, and he was the perfect mix of friendliness, warmth and professionalism. We’ll definitely be back.

Translated from Spanish

The A Huevo dining room: set tables, long benches with cushions, dried wheat on the wall and its logo
Tripadvisor award: Travelers' Choice 2026, Best of the Best

Tripadvisor

Best of the Best

It is the top tier of Tripadvisor's Travellers' Choice awards, and it is decided by the reviews of people who have eaten here: 4.8 out of 5, from 1,887.

And on TheFork, 9.5 out of 10 from 1,168 reviews

The gluten-free menu, with prices

24 dishes: 22 from our regular menu, plus the bread and the croquette in their gluten-free versions. Gluten-free beer on the drinks list.

‘Ahuevos’ rotos with ham, up close
  • ‘Ahuevos’ rotos (broken fried eggs) with beetroot vinaigretteAllergens: egg, sulphites. €12.50
  • ‘Ahuevos’ rotos with D.O. Teruel ham and our special vinaigretteAllergens: egg, sulphites. €14.50
  • Crispy egg with titaina, pulled lamb and toasted cornAllergens: egg, soya. €13.50
  • Asparagus with olive emulsion and truffled egg yolk, lotus flower and orange zestAllergens: egg, milk, sulphites. €14.30
  • ‘Lazy’ tortilla with spicy tuna tartare, red onion, piparra pepper and a crispy baby anchovyAllergens: crustaceans, sesame, egg, fish, molluscs, sulphites, soya. €14.90
  • Fried duck eggs with foie gras velouté and truffleAllergens: egg, sulphites. €17.80
  • Organic eggs with garlic king prawns and spicy sweet potato crispsAllergens: crustaceans, sesame, egg. €19.60

Because of the way we cook, our dishes may contain traces of some allergens. If you have an allergy or intolerance, tell us when you book or when you arrive.

The ‘ahuevos’ rotos, the king prawns and the beef chop

Before you come

Do you have a gluten-free menu?
Yes. Of the 27 dishes on our menu, 22 are served exactly the same without gluten, and the bread and the croquette have their own gluten-free versions: rustic seeded bread and a porcini croquette. 24 dishes in all.
Can people who eat gluten and people who don’t share a table?
Yes: almost the whole menu is the same, so everyone orders what they like. Because of the way we cook, dishes may contain traces of some allergens: if you can’t have gluten, tell us when you book or when you arrive.
Do you have gluten-free bread and beer?
Yes: gluten-free rustic seeded bread and croutons with Varona La Vella extra virgin olive oil (€3.40), and Mahou Gluten Free beer (€3.50).
Which gluten-free dishes do you recommend?
The egg dishes, which are what we are known for: seven of the eight are served gluten-free, like the ‘ahuevos’ rotos with D.O. Teruel ham or the fried duck eggs with foie gras velouté and truffle. And the rice Russian salad with bluefin tuna sashimi.
Are there gluten-free desserts?
Yes, five: artisan ice cream, blue cheese cheesecake, pumpkin tres leches sponge, oat milk flan with kumquats from our own trees, and chocolate coulant.
Is there a gluten-free set lunch menu?
The Menú Huerta, Monday to Friday at lunchtime, has options adapted to different intolerances. Ask us when you book.
Where are you, and where can I park?
At Carrer de Salamanca, 28, in the Ensanche district, an 8-minute walk from the Palau de la Música and 9 from the Colón Market. The Garaje Gran Vía car park is a 6-minute walk away.
Can I book online?
Yes, for up to 20 people. For larger groups, or for the private room (up to 25), call us on +34 963 28 40 66.
Carrer de Salamanca, 28 46005 València · Ensanche
Palau de la Música An 8-minute walk
Garaje Gran Vía car park A 6-minute walk
Colón and Alameda metro A 13-minute walk
Accessible Wheelchair-accessible entrance and toilet
+34 963 28 40 66 To book by phone
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